How we do business
Our business decisions are driven by our values, which drive our actions every day: how we farm our land, how we provide safe, ethical working conditions for our team, how we support our local communities and those in developing worlds, through to sharing our knowledge to develop our industry in sustainable ways.
This is all underpinned by our team of over 400 people who work together closely to deliver the best quality product and support for our customers – across all business units and functions, from farming and quality control to new product development and sustainability management.
To lead the way in sustainable healthy food innovation.
Our values shape how we behave with each other; how we interact with our customers, our suppliers, our communities.
We are guardians of the land and treat it with respect and care.
We build success together, fostering talent and communicating respectfully with each other.
Integrity & Trust
We are honest and transparent in all our dealings with people.
Quality & Innovation
We work hard to deliver the quality our customers deserve, and we thrive on innovation and new ideas.
We are part of a wider community and are proud to play a responsible part in it.
We share our knowledge and time to help develop our industry, encouraging the next generation of innovators, in Ireland and developing countries.